Italian Sausage
Ingredients: 2 lb – ground pork ½ tbsp – fennel seeds ½ tbsp – salt 2 tsp – black pepper (freshly ground) 2 tbsp – Italian parsley (finely chopped) Directions: Mix all ingredients together in a cold bowl and portion into 3oz patties. Grill or pan sear. Serve with roasted peppers, polenta and tomato sauce…
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